Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stuffing meatloaf. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffing meatloaf is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Stuffing meatloaf is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffing meatloaf using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stuffing meatloaf:
- Make ready 1 packages Stovetop stuffing, dry
- Get 1 cup Water
- Get 1 1/2 lb ground beef
- Make ready 2 eggs, beaten
- Prepare 1 packages onion soup mix, dry
Steps to make Stuffing meatloaf:
- Preheat oven to 350.
- Grease inside bundt pan.
- In a bowl mix water, soup mix and stuffing mix. Let sit 5 minutes to allow ingredients to absorb water.
- Add eggs and beef. Mix well with hands.
- Put beef mixture into bundt pan and bake for 1 hour or until no longer pink in the middle. Let sit for 5 minutes before cutting.
So that is going to wrap this up with this special food stuffing meatloaf recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
