03/09/2020 23:38

How to Make Gordon Ramsay Moong daal stuffing paratha

by Hunter Walsh

Moong daal stuffing paratha
Moong daal stuffing paratha

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, moong daal stuffing paratha. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Moong daal stuffing paratha is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Moong daal stuffing paratha is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have moong daal stuffing paratha using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Moong daal stuffing paratha:
  1. Make ready 1 katori moong daal (1se 2 hours bhigo ke rakhe)
  2. Get 1/2 spoon haldi powder
  3. Prepare 1/2 spoon dhaniya powder
  4. Take 1/2 spoon red chilli power
  5. Take 1/2 garam masala
  6. Get 2 chopped green chilli
  7. Take 1/2 spoon jeera
  8. Prepare Chopped green coriander
  9. Get to taste Salt
  10. Get Oil paratha ko sekne ke liye
Instructions to make Moong daal stuffing paratha:
  1. Ek Kadhi mey 1spoon oil garam karein usme jeera daale.
  2. Ab isme moong daal, chopped green chilli, dhaniya powder, red chilli power, haldi powder, garam masala powder, daale aur achche se mix karein.
  3. Ab 1 cup paani daale, salt to taste daale aur 10min dhak kar pakaye.
  4. Jab paani sukh jaye aur daal soft ho jaye tab gas band kar de.
  5. Ab green coriander se garnished karein aur thanda hone de.
  6. Ab daal ko halka sa hath se mash karein. Ab green coriander daale.
  7. Roti ke liye-2katori atta le usme 1/2 spoon ajwaain daale aur thoda salt daale.
  8. Ab paani daale aur mix karein aur atta guthe.
  9. Ab atte ki choti choti 2 roti bele.
  10. Ek roti ke bich mey daal ki staffing dale aur uske upar dusri roti rakhe aur thoda sa said ko press karein.
  11. Ab iska parathaa bele.
  12. Ab tawa garam karein aur paratha ko halka oil laga kar seke.
  13. Garma garam paratha ko dahi ya green chutney ke saat sarve karein.

So that’s going to wrap this up with this special food moong daal stuffing paratha recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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