Recipe of Favorite Christmas baklava

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, christmas baklava. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Christmas baklava is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Christmas baklava is something which I’ve loved my whole life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook christmas baklava using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Christmas baklava:

1. Get 1 kg ground walnuts
2. Take 1 kg filo pastry
3. Prepare 2 cups sugar
4. Prepare 1 bit of nutmeg
5. Make ready 250 g clarified butter
6. Get cloves
7. Get for the syrup
8. Prepare 1 kg sugar
9. Make ready 2 vanillins
10. Make ready half a lemon washed well
11. Prepare 5 cups water

It seems no matter what, she will be here a few days before Christmas. She got married less than two weeks ago, but she was here today to make baklava. This Christmas Baklava at its core is a strong sweet dessert. Done well, one to two bites will satiate you in one sitting, kind of like the area coffee.

Steps to make Christmas baklava:

1. Place the walnuts, nutmeg and sugar in a bowl and mix well.
2. Place 3 pieces of filo on a large tray without buttering them. On the third filo sprinkle a few spoonfuls of the walnut mix. Keep on layering filo/ filling till they are finished. Take care so that the last three pieces of filo are left without filling.
3. Cut in pieces and stick a clove on each piece.
4. Melt the butter, let it come to boil and add it by spoonfuls on the sweet especially over the parts that you have cut.
5. Bake the sweet in the oven at 150°C for 2 hours. When it is done let it cool for a while and then top it with the syrup that you've boiled for 5 minutes.

This Christmas Baklava at its core is a strong sweet dessert. Done well, one to two bites will satiate you in one sitting, kind of like the area coffee. It's truly delicious and worth every minute it takes to create. While baklava is baking, heat honey in a sauce pan until close to boiling. Stir in vanilla and lemon zest.

So that is going to wrap it up for this exceptional food christmas baklava recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!