05/01/2021 05:52

Recipe of Award-winning Healthy tasty potato stuffing cut roll

by Maude Vaughn

Healthy tasty potato stuffing cut roll
Healthy tasty potato stuffing cut roll

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy tasty potato stuffing cut roll. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Healthy tasty potato stuffing cut roll is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Healthy tasty potato stuffing cut roll is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have healthy tasty potato stuffing cut roll using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Healthy tasty potato stuffing cut roll:
  1. Take 2 cup wheat flour
  2. Get 2-3 boilled potatoes
  3. Take 1 tsp coriander powder
  4. Get 2 tsp red chilli powder
  5. Take 1 tsp mango powder
  6. Make ready 1/2 tsp garam masala
  7. Take to taste chopped coriander leaves
  8. Make ready As needed Oil to deep fry
  9. Take 3 chat masala
  10. Prepare 1 roast cumin powder
  11. Get as needed Water
  12. Take To taste Garnish with organic masala and chat masala
  13. Prepare 3 tbsp oil
  14. Take to taste Salt
Steps to make Healthy tasty potato stuffing cut roll:
  1. Take a wheat flour in a bowl and add salt,red chilli powder and oil and mix it well now add water in little quality of water to knead dough a soft dough the dough is slightly stiff than the dough for the paratha rest the dough from 15 mins.
  2. (For stuffing)=Mash the potatoes and add all the spices like coriander powder,red chilli powder,mango powder,chat masala, garam masala,salt, roast cumin powder and chopped coriander leaves and mix it well now mixture is ready.
  3. Smooth the dough now make a dough balls from it take a one dough ball and make a chapati and coat with mixture and roll it and cut in pieces and keep all the pieces in fridge for 10 mints.
  4. Heat oil in a pen on high flam oil become hot drop pieces slowly in to it and deep fry the pieces on medium flame until they are golden brown take out the pieces in a plate and coat with organic masala and chat masala serve with green chutney and tomato ketchup

So that is going to wrap it up with this exceptional food healthy tasty potato stuffing cut roll recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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