Step-by-Step Guide to Make Favorite Less oil dosa potato stuffing sandwich

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, less oil dosa potato stuffing sandwich. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Less oil dosa potato stuffing sandwich is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Less oil dosa potato stuffing sandwich is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have less oil dosa potato stuffing sandwich using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Less oil dosa potato stuffing sandwich:

1. Make ready 6-8 bread slices
2. Take 3 medium potato boiled and mashed
3. Prepare 2 green chillies, chopped finley
4. Make ready 6-8 curry patta
5. Prepare 1 sliced onion
6. Take 1/2 tsp mustard seed
7. Make ready Pinch asafoetida
8. Take 1/4 tsp turmeric powder
9. Take 1/2 tsp garam masala
10. Prepare 1/4 tsp dry mango powder
11. Make ready As needed Chopped coriander leaves
12. Take To taste Salt
13. Get 1 tbsp oil

Steps to make Less oil dosa potato stuffing sandwich:

1. First of all mash the potato. Take a pan, add oil for heat. When oil is heating add, mustard seed, asafoetida, curry leaves and green chilli.Now add sliced onion and fry until golden in colour. Then add turmeric, garam masala and add mashed potato and salt and dry mango powder, Mix them up well. Dosa potato stuffing is ready.
2. Spread the potato mixture on the one side. Cover with another slice. Spread little bit of oil on the bread on one side.
3. Grill or toast until done for 3-4minute. Cut and serve sandwich with green chutney or tomato sauce.

So that is going to wrap it up with this special food less oil dosa potato stuffing sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!