14/01/2021 11:21

Recipe of Ultimate Salted Honey-Apple & Mozzarella Toast!

by Katherine Fox

Salted Honey-Apple & Mozzarella Toast!
Salted Honey-Apple & Mozzarella Toast!

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, salted honey-apple & mozzarella toast!. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Salted Honey-Apple & Mozzarella Toast! is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Salted Honey-Apple & Mozzarella Toast! is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have salted honey-apple & mozzarella toast! using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salted Honey-Apple & Mozzarella Toast!:
  1. Get lightly toast thick bread
  2. Take butter
  3. Make ready grated mozzarella
  4. Prepare thick cut cooked bacon
  5. Get golden apple thinly sliced
  6. Take spring fresh thyme
  7. Make ready Honey for drizzling
  8. Prepare Flaky salt for sprinkling
Steps to make Salted Honey-Apple & Mozzarella Toast!:
  1. Preheat your broiler to high
  2. Spread your lightly toasted bread with butter and top with cheese, add the bacon and then the apple slices.
  3. Place on a baking sheet and place under the broiler for 1-2 minutes or until the cheese has melted. WATCH CLOSELY, you do not want black toast!
  4. Remove from the oven and sprinkle with fresh thyme. Drizzle with honey, and sprinkle with salt (to taste). EAT!

So that is going to wrap it up for this exceptional food salted honey-apple & mozzarella toast! recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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