Step-by-Step Guide to Prepare Homemade Mooli Paratha without stuffing

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, mooli paratha without stuffing. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mooli Paratha without stuffing is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mooli Paratha without stuffing is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook mooli paratha without stuffing using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mooli Paratha without stuffing:

1. Take 1 bowl wheat flour
2. Take 1 radish with its leaves
3. Prepare 2 Green chillies
4. Prepare 1 inch grated ginger
5. Take to taste Salt
6. Take 1/4 tsp red chilli powder
7. Prepare 1/4 tsp garam masala
8. Take 1/4 tsp turmeric powder
9. Prepare 1/4 tsp carrom seeds
10. Prepare as needed Water
11. Get as needed Cooking Oil for shallow fry
12. Get 2 tsp Butter for serving

Steps to make Mooli Paratha without stuffing:

1. Peel, Wash and grate mooli. Wash its leaves with running water and pat dry in kitchen towel and chop it nicely and mix with grated mooli. Add 1 bowl wheat flour, salt, red chilli powder, turmeric powder, garam, carrom seeds, chopped green chilli and grated ginger.
2. Mix it thorougly with hands till it mix well. Now knead it by adding little water slowly. Make a soft dough. Keep aside for 15 minutes.
3. Take a portion of dough and make a ball. Dust it with wheat flour and roll a round paratha.
4. Heat a griddle. Put it on griddle and roast for 2 minutes and then flip the side and roast from other side also.
5. Now apply cooking oil on it and roast on medium flame till golden. Flip the side and apply oil on this side also and roast till it turn golden brown. Like wise make all the parathas.
6. Serve hot with butter or pickle or curd.

So that is going to wrap this up with this special food mooli paratha without stuffing recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!