Easiest Way to Prepare Ultimate Apple Walnut Brown Rice Stuffing / Dressing

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple walnut brown rice stuffing / dressing. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Walnut Brown Rice Stuffing / Dressing is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Apple Walnut Brown Rice Stuffing / Dressing is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have apple walnut brown rice stuffing / dressing using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple Walnut Brown Rice Stuffing / Dressing:

1. Get 360 ml (1 1/2 cups) short grain brown rice
2. Make ready 540 ml (2 1/4 cups) vegetable, chicken or turkey broth
3. Prepare 2 apples
4. Take 1 stalk celery
5. Make ready 1 onion
6. Make ready 1 handful walnuts, chopped
7. Prepare 1 Tbsp butter or olive oil
8. Make ready 2 tsp rubbed sage
9. Take 2 tsp dried or fresh rosemary
10. Get 1 handful dried cranberries or raisins (optional to give a bit of sweetness)
11. Get to taste Salt & pepper
12. Get to taste Chopped fresh parsley

Steps to make Apple Walnut Brown Rice Stuffing / Dressing:

1. Rinse the rice in a fine colander and let drain for 15 minutes.
2. Peel and chop the apples. Slice the celery thin and mince the onion. Lightly toast the walnuts in a dry frying pan on medium low heat (be careful not to burn!) then crush.
3. Melt butter in a heavy sauce pan or pot. Saute the onions until soft (about 5 minutes), then add the celery, apples, sage, rosemary and bit of salt & pepper. Saute until the apples are tender.
4. Pour the rice in the pot and mix it with the other ingredients.
5. Add the broth and bring to a boil. Cover and turn to low heat. Let cook for 45 minutes or until broth is absorbed. Stop the heat and let it sit with the lid on for 15 minutes.
6. Remove lid and lightly stir to fluff everything up. Garnish with some fresh parsley. Enjoy along side roast chicken, turkey, or pork!

So that’s going to wrap it up with this special food apple walnut brown rice stuffing / dressing recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!