Easiest Way to Make Favorite Beef Korma

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beef korma. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beef Korma is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Beef Korma is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have beef korma using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Korma:

1. Prepare 1/2 tablespoon coriander seeds
2. Get 1/2 tablespoon cumin seeds
3. Take 1/2 teaspoon cardamon seeds (not the pods)
4. Take 1/2 teaspoon paprika
5. Get 3 whole cloves
6. Prepare 2 tablespoons water
7. Get 2 tablespoons ground almonds
8. Make ready 2 garlic cloves, crushed
9. Prepare 1/2 tablespoon crushed root ginger
10. Take 1/4 teaspoon salt
11. Get 1/4 teaspoon ground cinnamon
12. Prepare 600 g diced beef stewing steak
13. Prepare 1-2 tablespoons cooking oil
14. Make ready 1 medium onion, chopped
15. Take 4 tablespoons water
16. Get 150 ml cream
17. Make ready 4 tablespoons plain yoghurt
18. Get 1 tablespoon plain flour
19. Take 1/4 teaspoon garam masala
20. Take 1 tablespoon chopped fresh coriander

Instructions to make Beef Korma:

1. Spice paste: grind coriander seed, cumin seed, cardamon seed, paprika and cloves to a powder.
2. Add the water, almonds, garlic, ginger, salt and cinnamon and blend together.
3. Brown beef in some oil, then remove from heat.
4. Lightly brown onion in some oil, then add spice paste and cook for further 4 minutes.
5. Add browned beef to the onion and spices with 4 tablespoons water.
6. Cover and simmer for about 45 minutes or until the beef is cooked through and tender (depends on the thickness of the beef).

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