18/10/2020 07:35

Recipe of Jamie Oliver My sweet Gammon Bake

by Loretta Harrington

My sweet Gammon Bake
My sweet Gammon Bake

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, my sweet gammon bake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My sweet Gammon Bake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. My sweet Gammon Bake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have my sweet gammon bake using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My sweet Gammon Bake:
  1. Get 2 tbsp Olive oil
  2. Prepare 800 grams Roast Gammon Joint
  3. Get 3 medium Apples
  4. Take 1 cup chicken or pork stock
  5. Take 1 tbsp Clear Honey
  6. Make ready 2 tbsp Cider or Cider vinegar
  7. Make ready 2 tbsp Honey
  8. Get 12 Baby Plum Tomatoes
  9. Get 1/2 tsp Cinnamon ( optional )
Steps to make My sweet Gammon Bake:
  1. Slice it into 5-6 pieces along the length of the joint. Fry each piece quickly on both sides
  2. Take them of when coloured and place them in a roasting dish
  3. Peel and take the core out of the Apples. Then place them all over the top of gammon in the roasting dish
  4. Pour the chicken stock all over the pork and apples
  5. Then pour cider in a cup and mix in honey and cinnamon, (if you like cinnamon) stir snd pour over the pork and apples.
  6. Add the tomatoes cut in half and place them all over the pork and apple. Turn oven on high for 5 mins then turn down when you put the pork mixture in. After 3 mins turn down again.
  7. Cover and cook in oven for about 1 hr, 175°C or gas mark 6. Serve with sweet potatoes, or mixed veg

So that’s going to wrap it up with this special food my sweet gammon bake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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