Simple Way to Prepare Favorite Tex's Steak & Chips 🐮🍟

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tex's steak & chips 🐮🍟. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tex's Steak & Chips 🐮🍟 is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Tex's Steak & Chips 🐮🍟 is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have tex's steak & chips 🐮🍟 using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tex's Steak & Chips 🐮🍟:

1. Make ready 275 grams Ribeye steak
2. Prepare 2 medium Maris Piper potatoes
3. Get Vegetable oil for deep frying
4. Make ready 2 tbsp groundnut oil
5. Make ready Salt or Aromat to season
6. Prepare Ground black pepper to season

Steps to make Tex's Steak & Chips 🐮🍟:

1. Take your Maris Pipers or any other fluffy spuds. Peel and cut your potatoes into chips about as thick as your little finger. Leave to soak in a bowl of water for as long as possible, overnight if you know you'll be eating chips the following day. The idea is to draw as much starch from the spuds as possible before cooking.
2. Take your steak from the fridge and allow to reach room temperature to ensure even cooking. Begin heating the grill plate or skillet. Put an enamel plate somewhere to warm.
3. Dry your chips on kitchen paper. Cook at 130°C (270°F) for 2-3 minutes Lift out and allow to cool. Begin heating the oil to 180-190°C. (360-375°F). While it's heating up, begin cooking your steak
4. Season and oil both sides of your steak using the groundnut oil. Cook the steak for 2-2½ minutes each side on a smoking hot cast iron grill plate or skillet. Test with your finger until it's done to your taste
6. Remove from the heat and put in the warmed enamel plate to rest for 3 minutes. While the steak is resting, put your chips in the hot oil until they float and turn golden brown
7. Finally serve and enjoy

So that’s going to wrap this up with this exceptional food tex's steak & chips 🐮🍟 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!