13/01/2021 09:45

Recipe of Jamie Oliver Meaty Onionie Sauce, On Hotdogs

by Rena Parsons

Meaty Onionie Sauce, On Hotdogs
Meaty Onionie Sauce, On Hotdogs

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, meaty onionie sauce, on hotdogs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch. Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown.

Meaty Onionie Sauce, On Hotdogs is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Meaty Onionie Sauce, On Hotdogs is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook meaty onionie sauce, on hotdogs using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Meaty Onionie Sauce, On Hotdogs:
  1. Take Sauce
  2. Make ready 1 teaspoon sugar
  3. Make ready 1/2 teaspoon molasses
  4. Take 1 tablespoon apple cider vinegar
  5. Take 1 tablespoon tomato paste
  6. Prepare 1 teaspoon minced garlic
  7. Make ready 1 teaspoon dry mustard powder
  8. Take 1/2 cup water
  9. Take 1 pinch ground cinnamon
  10. Make ready 1 large onion
  11. Get 1 tablespoon tapioca starch
  12. Prepare 2/3 pound ground sirloin
  13. Prepare 1 tablespoon extra virgin olive oil
  14. Get To taste ground black pepper
  15. Make ready Hotdogs
  16. Prepare 6 slices hotdog buns
  17. Take 1-1/2 pounds all beef 1/4 pound hotdogs
  18. Get Cheese
  19. Make ready 1/2 cup finely shredded fontina cheese
  20. Get Condiments
  21. Get To taste Heinz tomato ketchup
  22. Prepare To taste yellow prepared mustard

Serve over hot dogs in buns. They are served with mustard and warm sauerkraut, like the Coney Island Hot Dog, but Sabretts have a rich orange colored sweet-tart onion sauce. By itself, the onion sauce is nothing special. But with the mustard and kraut, it is the perfect balancer.

Instructions to make Meaty Onionie Sauce, On Hotdogs:
  1. Brown the beef. When browned drain and add tomato paste, salt, and pepper to taste. It's very important to drain very well.
  2. Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch.
  3. Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown.
  4. Add the garlic to the onions sauté for 1 minute.
  5. Add the ground sirloin mixture, and stir in mixing well.
  6. Give the water mixture a good stir and add to the ground sirloin mixture. Cook till thickened. Simmer for about 20 minutes.
  7. Cook the hotdogs as you like. Split down the middle of hotdogs but not totally in half. Add to the bun.
  8. Add sauce into the split of the hotdog. Shred the cheese.
  9. Add cheese to the top.
  10. Add ketchup and mustard. Serve I hope you enjoy!

By itself, the onion sauce is nothing special. But with the mustard and kraut, it is the perfect balancer. Born in the Bronx, raised in Queens. My father worked for Pan Am in the day (data Control), drove a New York Cab at night, and on the weekends he owned a New York Hot Dog Cart. When everybody else is saying to use pasta sauce, and this and that, the truth is there are only six ingredients.

So that is going to wrap this up for this special food meaty onionie sauce, on hotdogs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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