Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egg burger. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egg burger is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Egg burger is something that I have loved my entire life.
Not just flavourful but also a healthy recipe, this Egg Burger is an exception. Made using eggs, potatoes, carrots and burger buns, it's an excellent alternative of the traditional cheese burger and is a must have on occasions like kids' birthday, picnic, road trip. In this version of "eggs on horseback," fried eggs top grilled hamburgers. The soft egg yolk in each sandwich breaks and seeps into the beef, making a heavenly combination of tastes and textures.
To begin with this particular recipe, we must prepare a few components. You can cook egg burger using 26 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Egg burger:
- Take 250 gms Bengal gram (chana daal)
- Get 4 _5 garlic cloves
- Prepare 1 inch ginger piece
- Prepare 4 _6 red button chillies
- Get 1/4 tsp cummin
- Take 1 tsp garam masala powder
- Get 1 tsp salt
- Make ready 1/2 tsp turmeric powder
- Get 1 small piece of onion
- Prepare 4 _5 black pepper
- Prepare 2 _3cloves
- Make ready 1/2 inch cinnamon
- Get 1 ,bay leaf
- Make ready For filling in
- Take 3 _5fine chopped green chillies (add acc to taste)
- Take 1 tbsp fresh coriander
- Get 2 tbsp chopped mint leaves
- Get 1 _2tbsp lemon juice
- Prepare 1 tsp garam masala powder
- Prepare 3 _4eggs for frying kababs
- Prepare Chat masala
- Get Buns as required
- Take slices Cucumber, tomatoes and onions cut in
- Make ready Ketchup
- Take Green chutney or raita
- Take Imli chutney
Adding egg to hamburger patties is a way to help keep them together during cooking. It is especially helpful when dealing with low-fat meats or bases. How to Hold Burgers Together With Eggs Livestrong.com Slide the egg on top of the of the burger, season with a bit of salt and pepper, then finish with a few shakes of hot sauce.
Steps to make Egg burger:
- In a pot put daal with water 2glasses and all ingredients and cook till tender and cooked, water dries but leave it little wet.
- Let it cook than grind it well with lemon juice and mint, coriander and garam masala
- After grinding add chopped onions mix well and make patties
- Beat eggs with little salt and 1tsp chat masala and 2tbsp water
- Heat oil in a tawa /or fry pan dip each patty in egg and put in oil and with spoon pour some egg on kababs fry till golden turn and fry a little till egg cooked take them out, fry all kababs like this
- Prepare salad before hand and chutney
- In same fry pan with very little oil roast burger buns, now appy ketchup on one side and green chutney on other side
- Put patty and tomato slices, cucumber and onions sprinkle some chat masala on buns and put on hot tawa or same fry pan for 5mins. This will give an amazing bazar wala taste
- These bun kababs are soo tasty serve with chutney and salad
How to Hold Burgers Together With Eggs Livestrong.com Slide the egg on top of the of the burger, season with a bit of salt and pepper, then finish with a few shakes of hot sauce. Repeat with the remaining butter and eggs and serve. If your burgers tend to fall apart on the grill, try using eggs, which act as a binding agent, holding the the otherwise crumbly meat together. You can also use eggs to unify your burgers if you add other dry ingredients to the mix, such as chopped onions or carrots.
So that is going to wrap it up with this special food egg burger recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
