Recipe of Perfect Baked Apple & Sour Cream

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked apple & sour cream. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Apple & Sour Cream is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baked Apple & Sour Cream is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have baked apple & sour cream using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Apple & Sour Cream:

1. Prepare Butter
2. Take Apples * I used Granny Smith Apples
3. Get Corn Starch Flour
4. Get Sultanas *OR Raisins, chopped Dried Apricot, etc
5. Get Filling
6. Make ready Sour Cream
7. Prepare Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
8. Take large Egg
9. Get Plain Flour

Steps to make Baked Apple & Sour Cream:

1. Preheat oven to 180°C. Butter inside of the pie dish (OR 4 ramekins).
2. Wash Apples, remove the core (and skin) and cut into about 2cm pieces. Place them in the pie dish, sprinkle with Corn Starch Flour, and mix to combine. Scatter Sultanas over.
3. Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Apple pieces.
4. Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold.

So that’s going to wrap this up with this special food baked apple & sour cream recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!