Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tortilla de patatas tapas (spanish omelette). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Tortilla de patatas tapas (Spanish omelette) is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Make ready 4 eggs
- Prepare 100 g potatoes chopped in small cubes
- Prepare Onion chopped
- Make ready Parsley chopped
- Take to taste Paprika
- Prepare Salt
- Prepare Olive oil
Steps to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
So that’s going to wrap this up with this special food tortilla de patatas tapas (spanish omelette) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
