22/09/2020 11:03

Step-by-Step Guide to Prepare Speedy Spag Bol

by Adele Peters

Spag Bol
Spag Bol

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spag bol. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spag Bol is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spag Bol is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook spag bol using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spag Bol:
  1. Prepare Pepper
  2. Take Carrott
  3. Prepare Red Onion
  4. Get Mushroom
  5. Take Kidney Beans
  6. Prepare Garlic Cloves
  7. Take Tomato Puree
  8. Make ready Passatta
  9. Get Mince
  10. Take Oil
  11. Prepare Hot Chilli Powder
  12. Take Paprika
  13. Get Ground Cumin
Steps to make Spag Bol:
  1. Soften onions in frying pan
  2. Add remainder veg to frying pan and soften
  3. Brown mince and add the spices
  4. Add the veg to pot and add passatta and puree
  5. Leave to stew for a 30 mins on low heat
  6. 800 g (300g wo container) Cooks for 7 portions
  7. Complete.

So that’s going to wrap it up for this exceptional food spag bol recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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