How to Make Homemade Homemade Veggie Patty

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, homemade veggie patty. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Homemade Veggie Patty is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Homemade Veggie Patty is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have homemade veggie patty using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Homemade Veggie Patty:

1. Prepare Patty Pastry
2. Prepare 8 oz AP Flour
3. Get 1.5 tsp turmeric
4. Get Pinch salt
5. Prepare 4 oz cold cubed butter
6. Prepare 4-5 tbsp water
7. Get 1 egg beaten (egg wash)
8. Prepare Veggie Filling
9. Get 1/3 cup veggie stock (optional)
10. Get 1/2 cabbage thin sliced
11. Take 1/2 onion thin sliced
12. Make ready 1/2 cup Frozen peas and corn
13. Prepare 1/2 cup broccoli
14. Prepare 1/2 cup shredded carrots
15. Take 1/2 tsp minced hot pepper(optional)
16. Prepare 1 tsp cinnamon
17. Get 1.5 tsp salt
18. Make ready 1.5 tsp pepper
19. Prepare 1 tsp garlic powder
20. Prepare 1/2 tsp cayenne pepper

Steps to make Homemade Veggie Patty:

1. Okay so for time management sake. Slice and prep all the veggies for the filling. Set aside. Time to make the patty preheat oven 350 f
2. In a large bowl whisk together all dry Ingredients (flour, turmeric, salt) set aside
3. Now heat a large pan add a little vegetable oil. Add veggies and spices. Cook down until tender and aromatic. Set aside let cool
4. Grab the bowl of dry ingredients and add the cubes of butter. With gloves or however you prefer, Start combining the butter until it starts to form a dough. Add water one tbspn at a time
5. Roll out dough on clean counter top add some flour if you need. Roll it out to less than 3/4 inch to prepare for circle molds or by hand
6. I did mine by hand. You can roll yours out thinner. Not too thin though. Try to make them all the same size if cutting by hand
7. Now! Adding the filling. Once filling is cooled to touch, add a small spoon full and place on one half of precut circles. Fold over other half and seal with fork around the edge. Do the same for remainder of dough
8. Place on lined sheet pan and brush a little egg wash on the tops off each patty. A Sprinkle of salt on top won’t hurt either 😊 place in oven. Bake until golden and beautiful. I say 10-25 min. Check and rotate after 10 mins Enjoy the flavors

So that’s going to wrap this up with this special food homemade veggie patty recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!