Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sautéed apple and cinnamon wedges. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sautéed Apple and Cinnamon Wedges is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Sautéed Apple and Cinnamon Wedges is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sautéed apple and cinnamon wedges using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed Apple and Cinnamon Wedges:
- Make ready 1 apple, sliced into wedges
- Get 1 tsp sugar (optional)
- Get 1 good pinch of sweet cinnamon
- Make ready 1 tbsp olive oil
Instructions to make Sautéed Apple and Cinnamon Wedges:
- Heat the olive oil over medium-low heat.
- Coat well the apple wedges with the cinnamon and sugar if using.
- Add the wedges to the pan and cook on eachside for approximately 2 minutes or until golden brown.
So that’s going to wrap this up for this exceptional food sautéed apple and cinnamon wedges recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
