04/12/2020 01:51

Recipe of Perfect Jambalaya

by Ronnie Wilson

Jambalaya
Jambalaya

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, jambalaya. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Jambalaya is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Jambalaya is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook jambalaya using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Jambalaya:
  1. Prepare 4 chicken breasts
  2. Take 5 tsp vegetable oil
  3. Prepare 1/2 lb andouille sausage
  4. Take 1 onion, chopped
  5. Get 1 Red bell pepper
  6. Prepare 5 cloves garlic
  7. Prepare 1 1/2 cup rice
  8. Prepare 14 1/2 oz diced tomatoes
  9. Get 8 oz clam juice
  10. Get 2 1/2 cup chicken broth
  11. Make ready 1 lb shrimp
  12. Prepare 2 tbsp chopped parsley
Steps to make Jambalaya:
  1. Season chicken and cook in oil until seared.
  2. Pour out extra fat and cook andouille sausage. Set aside.
  3. Add garlic and onion to soften. Add rice and cook until translucent.
  4. Add in broth, tomatoes and clam juice. Bring to a simmer.
  5. Add the chicken back in and nestle it under the rice
  6. Cook 30-35 minutes. Remove chicken and shred with forks.
  7. Place chicken and sausage back into rice.
  8. Mix, add parsley and serve.

So that is going to wrap this up with this special food jambalaya recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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