Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chips and scrambled eggs with sardine. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chips and scrambled eggs with sardine is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chips and scrambled eggs with sardine is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chips and scrambled eggs with sardine using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chips and scrambled eggs with sardine:
- Get large potatoes
- Prepare Oil for frying
- Take Salt
- Take Bell pepper
- Make ready Scotch bonnet
- Prepare Seasonings
- Take Onion
- Get large eggs
- Make ready Water
- Get Tomatoes
Instructions to make Chips and scrambled eggs with sardine:
- Peel potatoes and wash
- Cut into desired shape
- Heat oil on a pan and fry it crisp or medium (how you want) set aside
- In another pan heat oil and add the chopped/grinded tomato scotch bonnet and bell pepper and a little bit of water
- Cook on medium heat
- When desired consistency is achieved add in the sardine and eggs
- Cook for another 2 to 5 minutes
- Voila! Your chips and scrambled egg/sardine sauce is done. Enjoy while it's still warm
So that’s going to wrap this up with this exceptional food chips and scrambled eggs with sardine recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
