Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jambalaya. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Jambalaya is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Jambalaya is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have jambalaya using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jambalaya:
- Prepare shrimp
- Prepare cajun sausage
- Get vegetable oil
- Prepare onion, chopped
- Take bell pepper, chopped
- Make ready white rice
- Get garlic
- Prepare tomato paste
- Get chicken broth
- Make ready parsley
- Prepare old bay
Steps to make Jambalaya:
- Season shrimp w/ salt & pepper. Set aside.
- Heat oil in 12in skillet over medium heat until shimmering. Add sausage, onion, bell pepper, Old Bay, and 1/2 tsp salt and cook until onion is softened (about 5 min). Stir in rice, garlic, and tomato paste and cook until fragrant (about 30s).
- Stir in broth and bring to simmer, scraping up browned bits. Cover and cook over medium-low heat until liquid is absorbed (about 5 min).
- Scatter shrimp over rice and continue to cook, covered, until rice is tender and shrimp are cooked through (about 5 min). Off heat, let rice sit for 2 min. Stir in parsley, season with salt and pepper to taste, and serve.
So that is going to wrap this up for this special food jambalaya recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
