Recipe of Gordon Ramsay Simple scrambled eggs with onions, tomatoes and capsicum

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple scrambled eggs with onions, tomatoes and capsicum. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Simple scrambled eggs with onions, tomatoes and capsicum is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple scrambled eggs with onions, tomatoes and capsicum is something that I have loved my entire life.

Preparation of Scrambled Eggs with Capsicum is a pure delight and can be combined with almost anything; flat bread, bread. A fast meal of eggs scrambled with tomatoes, and then seasoned with salt, sugar, and soy sauce. A great summertime recipe for using fresh tomatoes. I ate mine over rice with some extra soy sauce.

To begin with this particular recipe, we have to prepare a few components. You can cook simple scrambled eggs with onions, tomatoes and capsicum using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple scrambled eggs with onions, tomatoes and capsicum:

1. Take eggs
2. Get spring onion
3. Take small tomato
4. Get chopped capsicum
5. Prepare vegetable oil
6. Get salt and pepper

We make another version of this in India and it's pretty staple breakfast fare. We add a little cilantro and chillies to the tomatoes and onions, with some red chilli powder and salt as well before pouring in the eggs. Scrambled eggs with tomatoes is a common variation of scrambled eggs. Tomatoes are juicy and sour-sweet in taste.

Steps to make Simple scrambled eggs with onions, tomatoes and capsicum:

1. Heat oil in a pan and add in the onions.
2. Add in the tomato and capsicum and toss.
3. Break in the eggs and give a good stir. season.
4. Garnish and serve.

Scrambled eggs with tomatoes is a common variation of scrambled eggs. Tomatoes are juicy and sour-sweet in taste. Venezuelan Perico (Scrambled Eggs With Onions and Tomatoes). Perico is a savory Venezuelan breakfast dish of scrambled eggs seasoned with sauteed onions, tomatoes, and peppers. It's often served inside arepas, a Venezuelan egg McMuffin of sorts.

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