Simple Way to Make Jamie Oliver Ah Por's Mustard Curry

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ah por's mustard curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ah Por's Mustard Curry is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Ah Por's Mustard Curry is something which I have loved my entire life. They’re fine and they look fantastic.

Instructions: Keep the pan in low to medium heat and add coconut oil. Leave it until the oil gets heated. Add the mustard seeds to hot oil following the onions. Scrape the mixture into the slow cooker.

To get started with this recipe, we must prepare a few components. You can cook ah por's mustard curry using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ah Por's Mustard Curry:

1. Get 4 pieces chicken drumstick with thigh (entire L shape)
2. Make ready 15-20 pcs onions (size dependent)
3. Take 6-7 pcs garlic
4. Make ready 1 small piece ginger
5. Take 15 red chillies (> or < spiciness dependent)
6. Take 1 small pc turmeric (kunyit)
7. Prepare 1 heaped tablespoon Coleman's Mustard Powder (+/-)
8. Get Vinegar (amount taste driven)
9. Get Salt for taste
10. Prepare Sugar for taste
11. Take 2 tablespoon cooking oil

Wash and chop the spring onions finely (both the green and white part together). Heat oil in a kadai and splutter the mustard seeds, cumin seeds and curry leaves. Then add the chopped spring onion and saute. Add the salt and mix well.

Instructions to make Ah Por's Mustard Curry:

1. Grind onion, garlic, chillies (remove seeds so it will not be spicy), ginger, tumeric, mustard powder together; you will need to add a bit of water to get the blender working right
2. Add cooking oil and stir blended spices over fire;
3. Add 2 tablespoon vinegar, 1 tablespoon salt & 1 teaspoon sugar;
4. When curry mix is hot, add in the chicken
5. Add water to thin the curry if it's too thick
6. Stir the pot mix till chicken is tender

Then add the chopped spring onion and saute. Add the salt and mix well. When the oil is hot add in the mustard and cumin seeds. When the mustard seeds start to pop and the cumin seeds turn fragrant, add in the thinly sliced shallots. Saute the shallots until they start to darken then add in the ground cumin, coriander, and turmeric.

So that is going to wrap it up with this exceptional food ah por's mustard curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!