Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant pot jambalaya. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Instant Pot Jambalaya is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Instant Pot Jambalaya is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have instant pot jambalaya using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Jambalaya:
- Take yellow onion
- Get green peppers
- Take minced garlic
- Prepare olive oil
- Take andouille sausage
- Prepare celery stalk
- Prepare can fire roasted diced tomatoes
- Get can tomato sauce
- Get chicken broth
- Prepare Worcestershire sauce
- Make ready Cajun seasoning
- Get Louisiana hot sauce
- Get black pepper
- Get thyme
Instructions to make Instant Pot Jambalaya:
- In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
- In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
- Mix all ingredients in Instant Pot and set to 5 minutes on high.
- Serve with long grain rice. I like making my rice with chicken broth instead of regular water.
So that is going to wrap this up with this special food instant pot jambalaya recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
