18/08/2020 05:13

Recipe of Super Quick Homemade Basic Curry Rice

by Robert Arnold

Basic Curry Rice
Basic Curry Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, basic curry rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Saute onion in a medium-sized pot until translucent then add ginger, garlic and spices. I like using Garam Masala and Turmeric but you can use any Indian spices you have. Curry powder, Cardamom, Cumin, Coriander, etc. will all work well. Add the rice and a pinch of salt and stir to coat in the spices then pour in the water or stock.

Basic Curry Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Basic Curry Rice is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have basic curry rice using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Basic Curry Rice:
  1. Prepare 1 tablespoon Oil
  2. Prepare 400-500 g Beef, or Pork or Chicken
  3. Get 1-2 Onions
  4. Prepare 1-2 Potatoes
  5. Get 1 Carrots
  6. Prepare 550 ml Water *OR follow the instruction on the Curry Roux box
  7. Take 90-100 g Curry Roux
  8. Make ready 4 Servings Freshly Cooked Rice

Combine all ingredients in a saucepan. Cover and reduce heat to low. In a large pot over medium-high heat, heat oil. Stir in the fish sauce, brown sugar and lime juice.

Steps to make Basic Curry Rice:
  1. Cut the vegetables and meat. Oil a heated large saucepan or pot, cook meat, then add the vegetables and mix together. - *Note: I like to add a bit of grated Garlic & Ginger when I first stir fry the meat as it adds a nice flavour.
  2. Add water and cook on medium heat until vegetables are tender.
  3. Add Curry Raux blocks and simmer on a low heat. Add extra Water if too thick. The longer you simmer, the richer the flavour.
  4. Serve on a plate with freshly cooked rice.

In a large pot over medium-high heat, heat oil. Stir in the fish sauce, brown sugar and lime juice. Serve over rice, zoodles, or even. spaghetti squash!; Possible Variations: Vegetarian yellow curry: Omit the chicken then either add extra vegetables, or substitute pan fried tofu. Making curry rice is easy even if you don't know how to make rice already. The basic process involves frying a few simple vegetable ingredients, then cooking them with the rice and seasonings in water until it is pleasantly soft and fluffy.

So that is going to wrap this up with this special food basic curry rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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