Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, balsamic salmon. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Balsamic Salmon is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Balsamic Salmon is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook balsamic salmon using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Balsamic Salmon:
- Prepare Salmon Filet
- Prepare Balsamic Vinegar
- Make ready Olive Oil
- Get Garlic
- Take Honey
- Prepare Dijon Mustard
Instructions to make Balsamic Salmon:
- Preheat oven to 400°F.
- Brown garlic in olive oil.
- Then add balsamic vinegar.
- Then add honey and mustard.
- Brush glaze over the salmon.
- Bake for 5 minutes.
- Take it out and add more glaze then bake for another 10 minutes.
- Garnish with parsley and serve.
So that is going to wrap it up for this exceptional food balsamic salmon recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
