05/12/2020 06:52

Recipe of Perfect Salmon With Tomato Sauce

by Travis Tate

Salmon With Tomato Sauce
Salmon With Tomato Sauce

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, salmon with tomato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Salmon With Tomato Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Salmon With Tomato Sauce is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have salmon with tomato sauce using 8 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Salmon With Tomato Sauce:
  1. Make ready Salmon
  2. Prepare Garlic
  3. Get Carrots
  4. Prepare Leek Stalks
  5. Prepare Tomatoes
  6. Prepare Parsley
  7. Make ready Soy Sauce
  8. Prepare Pasta
Instructions to make Salmon With Tomato Sauce:
  1. Peel and cube garlic, carrots, leek and tomatoes
  2. Cook pasta according to the package
  3. Heat oil in a skillet
  4. Bake the salmon for about 3 minutes on each side and set aside
  5. Add the garlic and stir until glazed
  6. Add the carrots and stir until softened
  7. Add the leek and mix well
  8. Separate the carrots and leek to one half of the skillet and add the tomatoes to the other empty half
  9. Add parsley over the tomatoes
  10. Once disolved mix all together
  11. Season with salt, pepper and soy sauce and mix well
  12. Put the salmon on top of the vegetables and cook for another 2 minutes on each side
  13. First add pasta to a plate and then top with salmon and vegetables

So that is going to wrap this up for this special food salmon with tomato sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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