Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, greek rice salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Greek Rice Salad is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Greek Rice Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook greek rice salad using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Greek Rice Salad:
- Get 4 cups cooked brown rice (can be replaced with farro or orzo)
- Make ready 1/4 cup olive oil
- Get Juice of 1 whole lemon
- Get 1/4 cup fresh parsley chopped
- Make ready 1 teaspoon oregano
- Get 1 teaspoon dill
- Get 1 teaspoon salt
- Make ready 1 teaspoon fresh ground black pepper
- Make ready 20 cherry tomatoes quartered
- Take 4 oz crumbled feta
- Make ready 2 green onions chopped (red onions can be used as substitute for stronger onion flavor)
- Prepare 4 oz kalamata olives
Instructions to make Greek Rice Salad:
- In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf
- In large bowl, combine remaining ingredients, mix in dressing, and enjoy!
- Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds
So that’s going to wrap this up with this special food greek rice salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
