Easiest Way to Prepare Gordon Ramsay Oven-Baked Jambalaya

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oven-baked jambalaya. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oven-Baked Jambalaya is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Oven-Baked Jambalaya is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook oven-baked jambalaya using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oven-Baked Jambalaya:

1. Make ready Chicken Thigh Fillets
2. Get Salt & Pepper
3. Prepare Olive Oil
4. Get Onion *finely chopped
5. Take Garlic *finely chopped
6. Get Smoked Pork Sausages *about 150g, sliced
7. Get Celery *thinly sliced
8. Prepare *Note: If you use Chorizo, reduce the amount of Cayenne Pepper
9. Make ready Red Capsicum *cut into small pieces
10. Take Cajan Spice Mix
11. Take Cayenne Pepper OR Tabasco as required
12. Take Chicken Stock
13. Make ready (*180ml cup) Short Grain OR Medium Grain Rice
14. Prepare Parsley *finely chopped

Instructions to make Oven-Baked Jambalaya:

1. Preheat the oven to 200C. Wash rice, drain, and set aside.
2. Cut Chicken Thigh Fillets into bite-size pieces, lightly season with Salt & Pepper.
3. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate.
4. Cook Onion, Garlic, Celery and Smoked Pork Sausages until onion is soft. Add Red Capsicum and stir, and add Cajan Spice Mix and Cayenne Pepper (OR Tabasco). *Note: Alter the amount of Cayenne Pepper accordingly.
5. Add Chicken Stock, (if you want to add Tomato Paste, add it now), and bring to the boil. Stir in Rice evenly, return Chicken, then bring back to the boil. Season with Salt & Pepper as required.
6. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes.
7. Sprinkle with chopped Parsley and serve.

So that’s going to wrap it up for this special food oven-baked jambalaya recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!