Steps to Prepare Award-winning Salmon & Couscous Salad

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, salmon & couscous salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Salmon & Couscous Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Salmon & Couscous Salad is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook salmon & couscous salad using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salmon & Couscous Salad:

1. Take plus 1 tsp olive oil
2. Take skinless salmon fillet
3. Get Salt and pepper
4. Prepare couscous
5. Get orange
6. Make ready snap peas, thinly sliced crosswise (about 1 cup)
7. Take red onion, thinly sliced
8. Make ready fresh flat-leaf parsley, roughly chopped
9. Get fresh mint

Instructions to make Salmon & Couscous Salad:

1. Heat 1 tsp oil in large nonstick skillet over medium heat. Season the salmon with 1/4 tsp each salt and pepper, and cook until opaque throughout, 4 to 6 minutes per side. Transfer to a plate; refrigerate until cool, about 15 minutes.
2. Meanwhile, place the couscous in a large bowl. Add 1 cup hot tap water, cover and let sit for 5 minutes. Fluff with a fork.
3. Using a vegetable peeler, remove 3 strips of zest from the orange. Thinly slice the zest and add it to the couscous along with the snap peas, onion, parsley, mint, remaining tbsp oil, 1/2 tsp salt and 1/4 tsp pepper. Squeeze in 2 tbsp orange juice and toss to combine.
4. Using a fork, flake the salmon into large pieces. Gently fold the salmon into the couscous.

So that’s going to wrap it up with this special food salmon & couscous salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!