Step-by-Step Guide to Prepare Homemade Salmon Mac N Cheese

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, salmon mac n cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Salmon Mac N Cheese is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Salmon Mac N Cheese is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have salmon mac n cheese using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Salmon Mac N Cheese:

1. Prepare elbow macaroni
2. Make ready 15oz pink salmon, drained and flaked into small pieces
3. Take dry onion powder
4. Prepare Cheese Sauce
5. Get AP flour
6. Take unsalted butter
7. Prepare finely minced garlic
8. Get finely chopped parsley ( I use the frozen cubes sold in stores)
9. Make ready cold milk (I used almond milk)
10. Make ready ricotta cheese
11. Make ready Shredded Cheddar
12. Take Salt and pepper to taste
13. Get Topping
14. Get seasoned panko
15. Get Melted butter..or more

Steps to make Salmon Mac N Cheese:

1. Preheat oven to 425°F
2. In a small bowl combine salmon and dry onion powder and set aside
3. Cook the pasta in a large saucepan with salted water untill al dente
4. While the pasta cooks, melt the butter in a medium saucepan along with the garlic and parsley. When butter starts to foam add the flour and mix for about a minute
5. add the milk and constantly stir untill thickens, about 5 minutes at medium/high heat. You don't want it to boil.
6. When the sauce starts to thicken turn off heat and add the cheeses. Mixing untill smooth.
7. Taste to adjust seasoning.
8. Place drained pasta in a large casserole dish. Add seasoned salmon, mix well. Then add the cheese sauce and mix together.
9. Combine melted butter with the seasoned panko. Sprinkle some extra cheese on top and then the panko mix, covering evenly.
10. Place in the middle of a 425°F oven untill golden brown and bubbling.

So that is going to wrap this up for this exceptional food salmon mac n cheese recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!