Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, smoked salmon penne pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
I would change one thing, use cheese tortellini instead of penne pasta. I promise that you will love it! Smoked Salmon Pasta from Delish.com turns spaghetti into an insanely delicious dinner. Smoked salmon pasta sounds really fancy, but the truth is, it's the easiest and fastest pasta we've ever made.
Smoked salmon penne pasta is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Smoked salmon penne pasta is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have smoked salmon penne pasta using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Smoked salmon penne pasta:
- Get heavy cream
- Get smoked salmon ( cold smoked)
- Make ready cooked penne rigate
- Make ready green peas
- Make ready fined grated ramano cheese
- Take garlic powder
What I love about this recipe, other than the ingredients (smoked salmon, pine nuts, yum. This penne dish is amazing, it's creamy and if you love smoked salmon this dish is for you. This is a modern way of serving pasta in many Italian restaurants. It's delicious and you can easily make this in under half an hour.
Instructions to make Smoked salmon penne pasta:
- Boil pasta, lightly salt water. Do not overcook. Al dente works best.
- In medium saucepan, bring cream to simmer, add salmon and garlic powder.
- Add cooked and drained pasta to cream.
- Add peas.
- Reduce until cream coats pasta, about five minutes.
- Enjoy
This is a modern way of serving pasta in many Italian restaurants. It's delicious and you can easily make this in under half an hour. Penne Pasta with Peas and Smoked Salmon. My sister turned me on to the salmon a while back and now both Rod and I are hooked. I made the "sauce" for this pasta with smoked salmon and peas, by pulsing together a container of spinach artichoke dip I had sitting in the fridge with some non-fat plain. onion, smoked salmon, evaporated milk, dill, pasta, vodka.
So that is going to wrap it up with this exceptional food smoked salmon penne pasta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
