Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, fried salmon in couscous salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Salmon in Couscous Salad is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Fried Salmon in Couscous Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried salmon in couscous salad using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Salmon in Couscous Salad:
- Make ready each Salmon
- Take medium Cucumber
- Get large Tomatoes
- Prepare medium Lime (fresh juice and few grated lime skin)
- Make ready Oil
- Make ready Salt and pepper
Steps to make Fried Salmon in Couscous Salad:
- Cook coucous as shown in the package, set aside. Heat the skillet and pour the oil
- Fried the salmon and seasoned with salt and pepper. While cooking the salmon, cut the cucumber and tomatoes in small pieces, grate some skin of the lime and take the juice.
- Mix the cucumber, tomatoes, lime juice and skin then mix the cooked couscous. Seasoned with salt and pepper.
- Serve the couscous salad with salmon on top.
So that is going to wrap this up for this exceptional food fried salmon in couscous salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
