15/01/2021 06:05

Recipe of Award-winning Spicy Salmon w/ Lemon Pepper Pasta

by Thomas Lloyd

Spicy Salmon w/ Lemon Pepper Pasta
Spicy Salmon w/ Lemon Pepper Pasta

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy salmon w/ lemon pepper pasta. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Salmon w/ Lemon Pepper Pasta is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spicy Salmon w/ Lemon Pepper Pasta is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy salmon w/ lemon pepper pasta using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. Take Lemon Pepper Pasta
  2. Take Rainbow Pasta
  3. Get Water
  4. Get lime juice, squeezed and zested
  5. Take Salt and Pepper
  6. Prepare Olive Oil
  7. Take Butter, unsalted
  8. Make ready Onion Diced
  9. Prepare Matchstick Carrots
  10. Take Parsley flakes
  11. Take Spicy Salmon
  12. Get Salmon
  13. Get Butter, unsalted
  14. Get Cayenne Pepper
  15. Make ready Paprika
  16. Make ready Salt and Pepper
  17. Make ready Lime juice, squeezed and zested
Steps to make Spicy Salmon w/ Lemon Pepper Pasta:
  1. In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
  2. Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
  3. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
  4. About halfway on the flip side, add in carrots and onion to sauté in the sauce.
  5. Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
  6. Serve and enjoy!

So that is going to wrap it up with this exceptional food spicy salmon w/ lemon pepper pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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