Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, monday night salad (w/ pea pasta). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Monday Night Salad (w/ pea pasta) is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Monday Night Salad (w/ pea pasta) is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have monday night salad (w/ pea pasta) using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Monday Night Salad (w/ pea pasta):
- Make ready red onion, chopped
- Get tomatoes, sliced
- Get cucumber, sliced
- Make ready avocado, sliced
- Get carrot, grated
- Get green olives
- Make ready radishes, chopped
- Get small pack of smoked salmon
- Take lemon, juiced (1/2 for salad, 1/2 for pasta)
- Make ready gluten-free pea pasta
- Take olive oil (1 for salad, 1 for pasta)
- Get Dijon mustard
- Make ready sliced almonds
- Get sumac
- Prepare black pepper
Instructions to make Monday Night Salad (w/ pea pasta):
- Add all fresh veg to a big bowl. Add salmon. Add a little oil and lemon juice. Season with sumac and black pepper.
- Boil gluten-free pea pasta in a pot. Rinse with water. Add oil, lemon juice and Dijon mustard. Mix well. Sprinkle with sliced almonds. Serve together.
So that’s going to wrap this up with this special food monday night salad (w/ pea pasta) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
