04/10/2020 13:02

Recipe of Super Quick Homemade Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF

by Harriett Patton

Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF
Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, vickys salmon with an asian-style sauce, gf df ef sf nf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have vickys salmon with an asian-style sauce, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:
  1. Take skinless salmon fillets
  2. Make ready garlic, peeled
  3. Get peeled ginger, about 6cm long, thumb thickness
  4. Make ready hot red chillies, heat of your own preference
  5. Make ready kaffir lime leaves
  6. Take lemongrass, trimmed
  7. Take coriander/cilantro leaves, finely chopped
  8. Prepare granulated sugar / equivalent amount sweetener
  9. Get water
  10. Make ready rice wine vinegar / cider vinegar
  11. Get lime juice
  12. Make ready soy sauce, see my Soy-Free Soy Sauce link below
Steps to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:
  1. Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil, sprayed lightly with oil
  2. Put the garlic, chillies, ginger, lime leaves and lemongrass in a food processor and puree to almost a paste
  3. Put the sugar and water in a small saucepan and heat gently until the sugar has dissolved
  4. Let boil until the syrup has started to thicken
  5. Add the pureed ingredients and the coriander to the pan and cook through for 3 minutes, then stir in the vinegar, lime juice and soy sauce - - https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute
  6. Place the salmon on the baking tray, brush some of the sauce over the fillets then bake for 15 minutes. Keep the remaining sauce warm
  7. Plate up and pour some of the warm sauce over each fillet
  8. Nice served with noodles or a salad

So that is going to wrap this up for this special food vickys salmon with an asian-style sauce, gf df ef sf nf recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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