Recipe of Gordon Ramsay Foodbank Salmon Mac 'N' Cheese

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, foodbank salmon mac 'n' cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Foodbank Salmon Mac 'N' Cheese is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Foodbank Salmon Mac 'N' Cheese is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook foodbank salmon mac 'n' cheese using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Foodbank Salmon Mac 'N' Cheese:

1. Make ready salmon
2. Prepare macaroni or any pasta
3. Get tbsp of flour
4. Prepare red onion
5. Prepare chilli flakes
6. Make ready frozen peas
7. Prepare cheese of your choice - whatevers in your fridge (mine is cheddar and mozzarella)
8. Prepare milk
9. Get butter

Instructions to make Foodbank Salmon Mac 'N' Cheese:

1. First make a roux with the flour and butter and slowly add the milk. Grate some cheese into the sauce or shred some mozzarella allow to thicken and set aside.
2. Cook the pasta until just under done. Meanwhile empty the salmon and take out any bones or skin.
3. Mix the pasta with the salmon and slices red onion.
4. Cook the peas for just a few minutes. then add to the pasta and salmon. Add the cheese sauce and mix well. add some chilli flakes and season well.
5. Put the mixture into a baking dish and top with cheese. pop in the oven for about 20 - 30 minutes on 180. Serve with salad.

So that’s going to wrap this up for this exceptional food foodbank salmon mac 'n' cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!