Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate nan khatai. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chocolate Nan Khatai is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chocolate Nan Khatai is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chocolate nan khatai using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Nan Khatai:
- Prepare 1 cup All Purpose Flour or Maida
- Get 1/4 cup Semolina or Suji
- Get 3 tbsp Cocoa powder
- Make ready 3/4 cup Powdered Sugar
- Prepare 1/2 tsp Cardamom powder
- Get 1/2 cup Ghee or Oil
- Take 1/4 cup Pistachios and Almonds slivered
Steps to make Chocolate Nan Khatai:
- Combine all the ingredients well together in a mixing bowl and make a dough out of it. Make small balls out of the dough. Flatten them and make a dent by pressing in the centre. Place nuts of your choice in it.
- Bake at 180 degrees celsius for 15-18 minutes. Crisp and yummy Indian Eggless Biscuits are ready in a jiffy. Store them in airtight containers and relish for more than 15 days.
So that’s going to wrap it up with this special food chocolate nan khatai recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
