Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, salmon and sweetcorn pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Salmon and Sweetcorn Pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Salmon and Sweetcorn Pasta is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook salmon and sweetcorn pasta using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon and Sweetcorn Pasta:
- Get Pasta of choice
- Take Hot water
- Prepare Cooking Oil
- Get Tin No- Drain Salmon
- Make ready Sweetcorn
- Get rounded Tablespoons Seafood Sauce
Steps to make Salmon and Sweetcorn Pasta:
- Put cooking Oil, Pasta and hot water in a medium saucepan. (Oil stops it from sticking to bottom). Cook Pasta to packet instructions. Drain.
- Put Pasta, (hot or cold!) into a large bowl. Open the tin of no- drain Salmon and empty ALL the contents over the Pasta. Add the drained Sweetcorn and the Seafood Sauce. Mix gently so as to break up the Salmon, but not mush it.
- Can be eaten hot or cold. I made mine for a packed Lunch! Enjoy.
- You can use Mayonnaise or even Salad Cream instead of Seafood Sauce, but the Sauce compliments the Salmon best.
So that is going to wrap it up with this exceptional food salmon and sweetcorn pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
