Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, poha rose mocktail. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Poha Rose Mocktail is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Poha Rose Mocktail is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have poha rose mocktail using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Poha Rose Mocktail:
- Get 2 cup fresh rose petals
- Get 2 tsp Poha
- Make ready 4 cup water
- Make ready 1 pinch red colour or few kesar strings
- Make ready 2 tsp lemon juice
- Get to taste salt
- Make ready 1 bottle drinking soda
- Make ready As needed Ice
Steps to make Poha Rose Mocktail:
- Wash the rose petals with fresh water 2_3 times.Boil 4 cup water in a pan with rose petals.
- Wash the poha & soaked for 10 minutes.Then grind it in mixie with 1 tsp of water till it become a smooth paste
- Now add this grinded paste to boiling water & rose petals.
- Boil for at least 10 minutes.
- Now add a pinch of eatable red colour or few stings of kesar.
- Boil for another 5 minutes.
- Switch off the flame & stain the rose petals through stainer
- Let it cool down. Then take a seving glass,pour 1/2 cup of rose water,1/2 tsp lemon juice,salt & drinking soda with ice
- Serve cold.
So that is going to wrap it up for this exceptional food poha rose mocktail recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
