Recipe of Award-winning Spicy Chatpata Aloo Naan

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy chatpata aloo naan. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Chatpata Aloo Naan is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Spicy Chatpata Aloo Naan is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have spicy chatpata aloo naan using 33 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Spicy Chatpata Aloo Naan:

1. Prepare Instant Naan Dough
2. Take 1 cup all-purpose flour
3. Prepare 1 tsp salt
4. Make ready 1/4 tsp baking powder
5. Take 1/8 tsp baking soda
6. Make ready 1 tsp oil
7. Take 1/2 cup curd
8. Make ready 2 tbsp green chutney
9. Take as required Dry flour to roll naan
10. Get For Tikki-
11. Prepare 2 tbsp oil
12. Take 1 tsp cumin seeds
13. Make ready 1/4 cup peas
14. Make ready 1 tbsp ginger-garlic paste
15. Take 1 tsp raw mango powder
16. Take 1/4 cup rice flour
17. Take 1/2 tsp garam masala
18. Get 1 tsp red chilli powder
19. Prepare 1/2 tsp cumin powder
20. Prepare 5 boiled potatoes, mashed
21. Make ready to taste Salt
22. Make ready For batter
23. Prepare 6 tbsp all-purpose flour
24. Prepare 6 tbsp cornflour
25. Take 1/2 tsp salt
26. Make ready as required Water to make smooth batter
27. Get 1 cup bread crumbs
28. Get as required Oil to shallow fry
29. Take For sauce
30. Make ready 1/2 cup mayonnaise
31. Make ready 2 tbsp red chilli sauce
32. Get Pinch red food colour
33. Take 2 To assemble and serve- onions chopped Butter to grill

Instructions to make Spicy Chatpata Aloo Naan:

1. To the all-purpose flour, add salt, baking powder, baking soda, oil. Then knead the dough with curd.
2. Keep it aside for 15-20 minutes. Then take a small section and roll it to form a naan.
3. Half cook it and keep it aside. Do the same and prep are half cooked naans.
4. Now to prepare the tikki, heat oil in a pan. Add cumin seeds and ginger-garlic paste.
5. Add peas to the pan and roast it. Also add green chutney and mix well.
6. After a few minutes add all the dry spices and mashed potatoes. Let the mixture cool.
7. Take small sections of this mixture and give it the shape of a tikki.
8. Now prepare a slurry of all-purpose flour and cornflour. Dip the tikkis in the slurry and the coat it with bread crumbs.
9. Deep fry or shallow fry them in oil.
10. Take a bowl and mix mayonnaise, chill sauce and food colouring. Apply the sauce to the naan, keep onions and tikki on it.
11. Fold the naan and use butter to grill it or on pan.
12. Serve it hot with ketchup.

So that is going to wrap this up for this exceptional food spicy chatpata aloo naan recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!