18/10/2020 19:29

Recipe of Quick Pickle Pig

by Lora Franklin

Pickle Pig
Pickle Pig

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pickle pig. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pickle Pig is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Pickle Pig is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pickle Pig:
  1. Make ready Croquettes
  2. Get 100 g (4 oz) Bury black pudding, diced
  3. Prepare 100 g (3.5 oz) raw milk Lancashire cheese, crumbled
  4. Take 250 g (9 oz) cold mashed potato
  5. Prepare 1 tbsp Lancashire sauce or Worcestershire sauce
  6. Make ready 1 shallot, finely diced
  7. Take 1 tbsp flour
  8. Prepare 1 beaten egg
  9. Make ready 100 g (3.5 oz) panko breadcrumbs
  10. Prepare 4 tbsps oil
  11. Prepare Salad
  12. Make ready micro leaves; kale, wild rocket, pea shoots, garlic chives
  13. Get small handful of radishes, sliced
  14. Get small handful of sour fruits; cherries, blackberries, physalis
  15. Take 2 tbsps pomegranate seeds
  16. Take 1 tbsp macadamia nuts
  17. Take 1 tbsp sprouted lentils
  18. Take few pickled green strawberries
  19. Prepare 1 pickled walnut, sliced
  20. Prepare 1 avocado, chopped
  21. Take 2 tbsps herbs, mint, Greek basil and chives
  22. Get Dressing
  23. Prepare 1 tbsp pickling liquid from the walnuts
  24. Get 1 tbsp good quality balsamic vinegar
  25. Get smidgen of wasbi
Steps to make Pickle Pig:
  1. Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
  2. Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.

So that is going to wrap it up for this special food pickle pig recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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