Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, thai sweet coconut rice and mango. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Thai Sweet Coconut Rice and Mango is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Thai Sweet Coconut Rice and Mango is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have thai sweet coconut rice and mango using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai Sweet Coconut Rice and Mango:
- Get fine rice powder
- Get tapioca powder
- Get water
- Prepare sugar m
- Make ready flour
- Take pandan color or yellow and green food color
- Get Cooked sweet coconut sticky rice
- Take Mango
Instructions to make Thai Sweet Coconut Rice and Mango:
- Mix dry ingredients and water. And put food color to make good color.
- First heat pan and spread a little vegetable oil. And remove from the flame. Use small spoon and draw a pattern like photos. And heat agin with low flame.
- Make small balls with sweet coconut sticky rice. And slice mango. I use frozen mango today.
- Put rice and mango and wrap.
- Enjoy 😉
So that is going to wrap it up for this exceptional food thai sweet coconut rice and mango recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
