Recipe of Homemade Egg Fried rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, egg fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Egg Fried rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Egg Fried rice is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have egg fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried rice:

1. Get uncooked rice
2. Make ready frozen peas
3. Get diced carrot
4. Take diced red pepper
5. Take tblsn sunflower oil
6. Take tblspn light soy sauce
7. Prepare small yellow onion
8. Get eggs
9. Prepare Water enough to cook the rice
10. Make ready Salt

Steps to make Egg Fried rice:

1. Cook rice according to packet instructions. Let it rest for 24hrs in a refrigerator.
2. Next crack the eggs in a bowl and whisk till combined.
3. Heat 2 tblspn of oil in a pan and add the eggs. Whisk together to combine and fold the eggs and immediately remove from the heat,set aside.
4. Next add the remaining sunflower oil,and fry the onions till softened.
5. Add the cooked rice along with carrots, red pepper. Combine everything
6. Next add soy sauce and combine with rice mixture
7. Next add frozen peas, combine everything together, and set aside to serve.

So that’s going to wrap this up with this special food egg fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!