Recipe of Super Quick Homemade Fried Noodle Poke Bowl 🍲

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried noodle poke bowl 🍲. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried Noodle Poke Bowl 🍲 is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Fried Noodle Poke Bowl 🍲 is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook fried noodle poke bowl 🍲 using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Noodle Poke Bowl 🍲:

1. Take 100 g Rice Noodles
2. Make ready 1 Chilli
3. Prepare 1 Piece Ginger, Diced
4. Take 1 Clove Garlic, Diced
5. Take 1 Tbsp Sesame Oil
6. Prepare 4 Mushrooms
7. Make ready 1 Tsp Chilli Powder
8. Make ready 1 Lime
9. Make ready Small Handful of Mint
10. Take 1 Tsp Sugar
11. Get Handful Iceberg Lettuce
12. Get 1 Spring Onion, Chopped
13. Take 1 Cob of Sweetcorn
14. Make ready 1 Carrot, peeled into Ribbons
15. Prepare 1/2 Cucumber Chopped into Sticks
16. Make ready 1/2 Avocado
17. Make ready 1 Small Handful of Cashews, chopped
18. Prepare 1 tsp Soy Sauce
19. Prepare 3 tsp Mayonnaise
20. Prepare 2 tsp Sriracha
21. Take to taste Salt

Steps to make Fried Noodle Poke Bowl 🍲:

1. In a pan add the chilli, garlic, and some of the ginger and oil on a low heat. After a minute add the noodles and stir fry until they are cooked. Add some salt if you would like some.
2. Chop the mushrooms. Add the chopped ginger, chilli powder and sugar. Squeeze a segment of lime over the mushrooms. Cook until they are soft.
3. Shred the lettuce. Assemble in a bowl with the carrot and cucumber. Squeeze a wedge of lime over the lettuce.
4. Boil the sweetcorn in a small pan of water until a little cooked. Bring off the boil. Cut the corn off the cobb.
5. Add the noodles and mushrooms to the lettuce. Top with the avocado, cashews, mint, sweetcorn and lime wedges.
6. Make a Sriracha mayonnaise by mixing the mayo, some sesame oil, soy sauce and Sriracha together. Drizzle on top of the bowl and enjoy!

So that’s going to wrap this up for this special food fried noodle poke bowl 🍲 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!