08/09/2020 13:08

Steps to Make Ultimate Quick Coconut Prawns with Sriracha Mayo

by Connor Clarke

Quick Coconut Prawns with Sriracha Mayo
Quick Coconut Prawns with Sriracha Mayo

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, quick coconut prawns with sriracha mayo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick Coconut Prawns with Sriracha Mayo is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Quick Coconut Prawns with Sriracha Mayo is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have quick coconut prawns with sriracha mayo using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quick Coconut Prawns with Sriracha Mayo:
  1. Take Fresh
  2. Make ready 1 pack pre cooked prawns
  3. Get 1 egg
  4. Get Store cupboard
  5. Take 1 cup Panko Breadcrumbs
  6. Take 1 cup desiccated coconut
  7. Take 1/2 cup cornstarch
  8. Take 2 cups white rice
  9. Get 1/4 cup Sriracha sauce
  10. Prepare 1 cup mayonnaise
Instructions to make Quick Coconut Prawns with Sriracha Mayo:
  1. In a pan, add 5 cups of cold water to 2 cups dry rice. Bring to boil, stir once and then lower the heat and put lid on.
  2. Grab two bowls and one plate and put a lightly beaten egg in one bowl, panko, coconut and cornstarch in another and plate the prawns.
  3. Line a tray with foil and grease with a little oil (I used coconut) set up a production line with your tray at the end nearest the crumb mix. Pre heat your oven to 180 or 170 fan c
  4. Dip a prawn into the egg then toss in crumb and pop on the tray. Repeat!
  5. Pop prawns in the oven for 8 mins. Turning once and popping in for a further 8mins. Check the rice has fully absorbed the water and turn heat off leaving lid on.
  6. Mix the sriracha and mayo to make a quick dip
  7. Plate! And enjoy.

So that’s going to wrap this up for this special food quick coconut prawns with sriracha mayo recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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