09/09/2020 15:17

Steps to Make Super Quick Homemade Broccoli Caesar Salad

by Martha Graves

Broccoli Caesar Salad
Broccoli Caesar Salad

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, broccoli caesar salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Broccoli Caesar Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Broccoli Caesar Salad is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook broccoli caesar salad using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Caesar Salad:
  1. Prepare 1 head Broccoli *cut into small florets, thick stem sliced
  2. Get 2-3 tablespoons Almonds *Today I used Almond Flakes
  3. Take 2 tablespoons grated Parmesan
  4. Take Salt for cooking Broccoli
  5. Prepare Freshly Ground Black Pepper
  6. Get Caesar Dressing
  7. Prepare 1-2 Anchovy Fillets *finely chopped
  8. Prepare 1 small clove Garlic *grated
  9. Prepare 4 tablespoons Japanese Mayonnaise
  10. Prepare 1 teaspoon White Wine Vinegar OR Lemon Juice
  11. Get 1/2 teaspoon Worcestershire Sauce (Lea & Perrins)
  12. Make ready Salt & Black Pepper as required
Instructions to make Broccoli Caesar Salad:
  1. Toast Almonds (OR other nuts of your choice) until lightly browned, then coarsely chop. Today I used Almond Flakes.
  2. Make Caesar Dressing. Lightly season it with Salt & Black Pepper.
  3. Blanch Broccoli in boiling salted water, but do not over-cook as they should remain crunchy. Drain, cool under cold water, then drain well.
  4. Combine Broccoli, Caesar Dressing, Almonds and Parmesan. Add extra freshly ground Black Pepper and serve.

So that is going to wrap it up for this special food broccoli caesar salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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