Easiest Way to Make Homemade Spinach Corn Quesadilla

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach corn quesadilla. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinach Corn Quesadilla is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Spinach Corn Quesadilla is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spinach corn quesadilla using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Corn Quesadilla:

1. Get Spinach Tortilla-
2. Make ready Maida
3. Get Whole Wheat Flour
4. Get Baking Powder
5. Prepare Salt
6. Make ready Oil
7. Prepare Spinach Puree
8. Prepare Spinach Corn Quesadilla–
9. Take Oil
10. Get Sweet Corn
11. Take Spinach Chopped
12. Take Salt
13. Take Oregano
14. Make ready Chilli Flakes
15. Make ready Black Pepper
16. Prepare Butter
17. Make ready Maida
18. Take Milk
19. Prepare Black Pepper
20. Get Mozzarella Cheese Grated

Instructions to make Spinach Corn Quesadilla:

1. Let's start with our Spinach Tortilla. - Take a bowl to add Maida, whole wheat flour, baking powder, salt, and oil and mix well. Now add spinach puree and knead a soft dough. Cover with damp cloth and rest for 15 mins.
2. After rest of dough knead it again little and then divide into 14 equal parts. Now dust and roll each part make an 8-10 inch disc, not too thin, not too thick. Heat the Tawa, place the Tortilla and cook from both the sides until brown spots appear. Take it out and wrap it in a kitchen towel.
3. For Spinach Corn Quesadilla: - Take a pan to add oil and corn fry for 3mins., add chopped spinach and cook until it becomes dry on medium-high heat. Then add salt, oregano, chilli flakes, black pepper and mix well. Then shift into a bowl.
4. Now take the pan again and add butter let it melt, then add Maida and cook for 2-3 mins., on medium heat. Now add milk and keep mixing, then add black pepper and mix it becomes thick.
5. Turn off the heat and pour it into corn bowl and mix well. Now add mozzarella cheese and give a mix again.
6. Now take our spinach tortilla wrap and spread the cheesy mixture on half and fold it and give little press.
7. Now heat Tawa brush some oil and place our tortilla and cook from both sides till we get a golden colour, apply oil in both sides. - Spinach Corn Quesadilla is ready to cut into half and serves hot.

So that is going to wrap this up with this special food spinach corn quesadilla recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!