18/08/2020 14:32

Step-by-Step Guide to Make Speedy My Gorgeous Braising Steak and onion in Gravy

by Connor Osborne

My Gorgeous Braising Steak and onion in Gravy
My Gorgeous Braising Steak and onion in Gravy

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my gorgeous braising steak and onion in gravy. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

My Gorgeous Braising Steak and onion in Gravy is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. My Gorgeous Braising Steak and onion in Gravy is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have my gorgeous braising steak and onion in gravy using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make My Gorgeous Braising Steak and onion in Gravy:
  1. Get 4 big pieces of Braising Steak
  2. Make ready 1 medium sized Onion
  3. Get 1/2 Tsp Black cracked Pepper
  4. Prepare 1/2 tsp Sea salt
  5. Get 2 litre Boiling water 3 tbls Worcestershire sauce
  6. Take 3 large Tomatoes chopped
  7. Prepare 4 Beef Stock Cubes
  8. Get 2 Tsp Cornflour mixed in 4 tsps cold water
  9. Prepare 1 + 1/2 Cup frozen peas or Can of Peas
  10. Get 3 Carrots chopped
  11. Take Potatoes enough for 4 people boiled and mashed in butter + cream
Instructions to make My Gorgeous Braising Steak and onion in Gravy:
  1. Cut the Braising steak across the grain into long big pieces and fry both sides for about 30 seconds each side
  2. Then add them to the boiling water in the ovenproof dish add the tomatoes and beef stock cubes and stir to mix
  3. Also the onions cut into long pieces, then fry for 1 minute Then pepper and salt.ml and add to the steak
  4. Next the Worcestershire Sauce.
  5. Cover and Add this to an oven dish and cook high 190 for 10 minutes then lower heat to 150C for 2 Hours
  6. When the time is up take the dish out the oven and stir in the corn flour and it will go thick if not enough add another TSP cornflour in a little cold water and add that to make it thicker.
  7. Thick gravy
  8. Add it back to the oven until your veg and mashed potatoes are cooked and ready.
  9. Boil Carrots
  10. Also boil the peas. Iam using sweet peas
  11. Plate the mash and veg then add the Steak and gravy and pour a little gravy over the mash and enjoy.

So that’s going to wrap this up for this exceptional food my gorgeous braising steak and onion in gravy recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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