26/12/2020 09:50

How to Make Gordon Ramsay Scrambled egg and chorizo quesadillas

by Ella Craig

Scrambled egg and chorizo quesadillas
Scrambled egg and chorizo quesadillas

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, scrambled egg and chorizo quesadillas. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Scrambled egg and chorizo quesadillas is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Scrambled egg and chorizo quesadillas is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have scrambled egg and chorizo quesadillas using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled egg and chorizo quesadillas:
  1. Take wholemeal tortilla wraps
  2. Get chorizo
  3. Prepare eggs
  4. Get milk
  5. Take salt
  6. Get Side salad
  7. Take Mixed
  8. Prepare Avocado
  9. Take radishes
  10. Get Avocado oil
  11. Prepare cherry tomatoes
  12. Get flax seeds
Instructions to make Scrambled egg and chorizo quesadillas:
  1. Whisk the eggs in a bowl. Add splash of milk and salt.
  2. To make this simple salad ; peel the avocado, slice the radishes and quarter the tomatoes. Mix it all in the bowl and drizzle with avocado oil.
  3. Start searing chorizo on the pan. When it releases fat and it get crispy I dry pan with kitchen towel. It is my choice as it's not a type of fat I want to eat. Add eggy mixture to the pan and cook the eggs at low heat stirring all the time. Cook eggs just 3/4 way leaving them still runny.
  4. Place 2 wraps on the bbq at low heat covering them with scrambled eggs. This can be done on the side and transfered to bbq. Cover them with other wraps. Close the lid down and cook it for 2 min. Turn over and cook it for another 2 min.
  5. Take the quesadillas of the bbq. Place them on the chopping board and cut it with the knife into smaller portions.
  6. Serve it with side salad finishing with the flax seed.

So that’s going to wrap it up with this special food scrambled egg and chorizo quesadillas recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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